Mini Pan-Fried Gyoza
⏱️ 35 min · Japanese · Lunch main
Nut-freeNo reheatingThermosAsian staple⚠️ Contains sesame
Contains sesame as written. Sesame-free swaps:
- Use a neutral oil (e.g. canola/rapeseed or sunflower) instead of sesame oil.
Ingredients
- 150g minced pork
- 1 cup finely chopped cabbage
- 1 tsp soy sauce
- 1/2 tsp sesame oil
- 20 gyoza wrappers
New ingredient?
- Toasted sesame oil: A few drops add a nutty, toasty flavour. Sesame is a common allergen, so check your school's policy. Where to buy
Method
- Mix filling and fill wrappers, pinching edges closed.
- Fry flat-side down until golden, add 3 tbsp water and cover 5 min.
- Pack warm in a thermos or cool for a cold box.
Tags such as nut-free and sesame-free describe the recipe as written. They are a cooking guide, not an allergy guarantee. Check every label and your school's policy.